Company And Industry News | Flamery Grills

News

Sep 10, 2025
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Flamery x Paul Welburn: Michelin-starred craft, born in Yorkshire, forged over fire

We’re thrilled to welcome chef Paul Welburn to the Flamery family as a Brand Ambassador. A Michelin-starred talent with deep Yorkshire roots, Paul’s food blends classical technique with modern British flavour — the perfect match for grills built to deliver...

Konro

Aug 31, 2025
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Grilling for Two: Why the Konro Is Perfect for Small Gatherings

Because fire cooking isn’t just for feeding crowds. There’s something quietly brilliant about grilling for two. No pressure, no catering, no long ingredient lists—just good conversation, great ingredients, and the steady rhythm of a live flame. The Konro Pro makes...

Aug 24, 2025
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Wood, Charcoal, or a Mix? Fuel Pairings for Maximum Flavour

When it comes to cooking with fire, fuel matters. A lot. It shapes the burn, the heat, and — most importantly — the flavour. And while it’s tempting to think of charcoal vs. wood as a binary choice, some of...

Aug 19, 2025
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Burger Press vs Steak Press: When (and Why) to Use Them

When it comes to cooking with fire, there are a few tools that quietly make a huge difference. Two of those unsung heroes? The burger press and the steak press. At first glance, they might look like simple hunks of metal,...

Asado Konro

Aug 14, 2025
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The Language of Fire: Glossary of Argentinian Asado & Japanese Konro Grilling

At Flamery, our designs are inspired by two of the world’s most iconic live-fire traditions: the Argentinian Asado and the Japanese Konro grill. From Yorkshire workshops, we’ve re-engineered these timeless methods into products like our Asado grills and the KONRO...

Aug 10, 2025
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Konro Cooking, Course by Course

From starter to dessert, here’s how to cook a full menu over fire. The Konro might be compact, but it’s no one-trick grill. With the right prep, timing, and accessories, you can serve an entire multi-course meal —starters to fire-finished...

Konro

Jul 27, 2025
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Konro Add-Ons That Make All the Difference

Your guide to getting more from your tabletop grill. Cooking over charcoal is always about more than just heat, it’s about technique, timing, and the tools that give you control. If you’ve already got your hands on the Flamery Konro...

Andrew Pern Brand Ambassador

Jul 20, 2025
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Shooting Fire with Andrew Pern at The Star Inn

As partnerships go, it doesn’t get much better — or more local — than this. Just a few miles down the road from Flamery HQ, nestled in the village of Harome, sits one of the UK’s most celebrated gastropubs: The...

Konro

Jul 16, 2025
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Pairing the Flamery KONRO PRO.5.4 with Your Ceramic BBQ: The Ultimate Outdoor Cooking Combo

Pair your ceramic BBQ with the Flamery KONRO PRO.5.4 and unlock a new level of outdoor cooking. From slow-smoking on your Big Green Egg to finishing with intense, restaurant-style heat on the Konro, this powerful duo gives you ultimate control, versatility, and flavour. Discover how our Japanese-inspired tabletop grill brings precision and drama to your fire-cooking setup.

Asado

Jul 16, 2025
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What Is Asado? Argentina’s BBQ Tradition Meets Flamery’s Live-Fire Grills in the UK

Argentinian Asado – the legendary Argentina grill tradition – is much more than just cooking meat. It’s a cultural ritual, a social event, and a way of life in Argentina. Families and friends gather for an asado (the term for...

Konro

Jul 14, 2025
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Konro vs Hibachi vs Yakitori Grills: What’s the Difference?

If you’re searching for the perfect Japanese tabletop grill, you’ve likely come across terms like Konro, Hibachi, and Yakitori grill. But what’s the difference, and which one is right for your home or restaurant? At Flamery, we’re proud to offer...

Andrew Pern Brand Ambassador

Jun 29, 2025
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Flamery x Andrew Pern: Michelin-Starred, Born in Yorkshire

We’re proud to welcome Andrew Pern and The Star Inn to the Flamery family. A Michelin-starred chef with deep Yorkshire roots, Andrew Pern brings bold, seasonal cooking and serious firepower to our grills — and we couldn’t think of a better fit....

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