News

Burger Press vs Steak Press: When (and Why) to Use Them

Burger Press vs Steak Press: When (and Why) to Use Them

When it comes to cooking with fire, there are a few tools that quietly make a huge difference. Two of those unsung heroes? The burger press and the steak press. At first glance, they might look like simple hunks of metal,...

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The Language of Fire: Glossary of Argentinian Asado & Japanese Konro Grilling

The Language of Fire: Glossary of Argentinian Asado & Japanese Konro Grilling

At Flamery, our designs are inspired by two of the world’s most iconic live-fire traditions: the Argentinian Asado and the Japanese Konro grill. From Yorkshire workshops, we’ve re-engineered these timeless methods into products like our Asado grills and the KONRO...

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Konro Cooking, Course by Course

Konro Cooking, Course by Course

From starter to dessert, here’s how to cook a full menu over fire. The Konro might be compact, but it’s no one-trick grill. With the right prep, timing, and accessories, you can serve an entire multi-course meal —starters to fire-finished...

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Konro Add-Ons That Make All the Difference

Konro Add-Ons That Make All the Difference

Your guide to getting more from your tabletop grill. Cooking over charcoal is always about more than just heat, it’s about technique, timing, and the tools that give you control. If you’ve already got your hands on the Flamery Konro...

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Shooting Fire with Andrew Pern at The Star Inn

Shooting Fire with Andrew Pern at The Star Inn

As partnerships go, it doesn’t get much better — or more local — than this. Just a few miles down the road from Flamery HQ, nestled in the village of Harome, sits one of the UK’s most celebrated gastropubs: The...

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Pairing the Flamery KONRO PRO.5.4 with Your Ceramic BBQ: The Ultimate Outdoor Cooking Combo

Pairing the Flamery KONRO PRO.5.4 with Your Ceramic BBQ: The Ultimate Outdoor Cooking Combo

Pair your ceramic BBQ with the Flamery KONRO PRO.5.4 and unlock a new level of outdoor cooking. From slow-smoking on your Big Green Egg to finishing with intense, restaurant-style heat on the Konro, this powerful duo gives you ultimate control, versatility, and flavour. Discover how our Japanese-inspired tabletop grill brings precision and drama to your fire-cooking setup.

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What Is Asado? Argentina’s BBQ Tradition Meets Flamery’s Live-Fire Grills in the UK

What Is Asado? Argentina’s BBQ Tradition Meets Flamery’s Live-Fire Grills in the UK

Argentinian Asado – the legendary Argentina grill tradition – is much more than just cooking meat. It’s a cultural ritual, a social event, and a way of life in Argentina. Families and friends gather for an asado (the term for...

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Konro vs Hibachi vs Yakitori Grills: What’s the Difference?

Konro vs Hibachi vs Yakitori Grills: What’s the Difference?

If you’re searching for the perfect Japanese tabletop grill, you’ve likely come across terms like Konro, Hibachi, and Yakitori grill. But what’s the difference, and which one is right for your home or restaurant? At Flamery, we’re proud to offer...

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Flamery x Andrew Pern: Michelin-Starred, Born in Yorkshire

Flamery x Andrew Pern: Michelin-Starred, Born in Yorkshire

We’re proud to welcome Andrew Pern and The Star Inn to the Flamery family. A Michelin-starred chef with deep Yorkshire roots, Andrew Pern brings bold, seasonal cooking and serious firepower to our grills — and we couldn’t think of a better fit....

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Flamery’s First Show: Grill & Smoke Festival, Malton

Flamery’s First Show: Grill & Smoke Festival, Malton

Last month marked a special milestone for Flamery—our very first event stand. And what better place to make our debut than just down the road from HQ, at the heart of Yorkshire’s food scene? We joined the Grill & Smoke...

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Which Asado Grill Configuration Is Right for You? A Critical Guide to Choosing the Perfect Setup

Which Asado Grill Configuration Is Right for You? A Critical Guide to Choosing the Perfect Setup

When it comes to live-fire cooking, the right grill can make or break the experience. At Flamery, we believe in cooking with real fire—wood, charcoal, smoke, and skill. But while the romance of fire is universal, the way you want...

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The Konro Has Landed: A New Flame for Focused Cooking

The Konro Has Landed: A New Flame for Focused Cooking

After months of design, development, and hands-on testing, we’re proud to finally launch the latest addition to the Flamery line-up: the Flamery Konro Grill. Inspired by the Japanese Konro and engineered for British outdoor cooking, this compact, charcoal-fired powerhouse is...

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