Bring the Theatre of Live Fire Home

Discover Flamery’s wood-fired Asado grills and Japanese-inspired Konros - engineered in Yorkshire for serious flavour and total control. Build heat zones for steak searing, slow-cook with the lid down, or fire up mid-week pizza. Snap on accessories to switch from rotisserie roasts to skewers and kebabs, from V-grates to chapa plates. Whether you’re grilling over open flames, cooking low-and-slow on embers, or running a weekend rotisserie BBQ, our modular setup, stainless-steel skewers, and pro-grade rotisserie kits make it easy to cook your way. Everyday versatility, restaurant-level results.

Eight ways to get the most out of your asado grill

Asado Cooking Styles

Flamery Asado Grills take your cooking to the next level. Lid up or down, V-grills or Chapa plates - our versatile setup and range of accessories let you cook whatever you fancy, exactly how you like it. From pizzas to steaks, smash burgers to kebabs, with Flamery, it’s one grill, no limits.

Grill

Rotisserie

Flamery Gift Card - Flamery

Low & Slow

Bake

Pan Cook

Burger Press - Flamery

Griddle

Kebab Skewers

Dirty Cook

Some of our favourite cook books

We love a good page-turner almost as much as a good sear. These are the titles we reach for when we’re planning a weekend cook, testing new ideas on the Asado, or firing up the Konro for skewers. We don’t stock these - just books we genuinely cook from and recommend.