Why a Flamery Portable Konro Grill Beats a Standard Picnic Every Time

Tired of soggy sandwiches and crushed crisps? 

A classic picnic is cute, sure… until the pre-packed sandwiches go limp. A Flamery Portable Konro Grill turns the same day out into a sizzling, social cook-up with real flavour and zero fuss. Compact, efficient, and built for taste, this table-top BBQ is the ultimate picnic alternative.

1) Freshly cooked > pre-packed

Cold wraps can’t compete with food straight off the grill. With a Konro BBQ you can do sticky pulled pork, scorched peppers, sizzling prawns, or charred corn in minutes—hot, smoky, and miles better than anything from a plastic tub.

2) That smokey flavour you can’t fake

Fired by quality charcoal or logs, the Flamery Konro BBQ delivers that deep, kiss-of-smoke flavour that picnics simply cannot compete with. Even humble mushrooms taste gourmet when they meet real embers.

3) Eating becomes an experience

Picnics are passive, but Konro cooking is interactive! Gather round, flip skewers, share plates, chat—it’s hands-on dining that turns a park bench into a pop-up restaurant.

4) Easy to Carry, Epic to Cook

Konro grills are compact and light enough to load in the car and take with you, but powerful enough to cook a feast. As easy to bring as a picnic basket, just way more exciting.

5) Grill As You Go

Cook what you need, when you need it—no over-catering, no sad leftovers. Portion-by-portion grilling lets everyone “order” their own meal, so you match appetites and preferences while cutting food (and packaging) waste to nearly zero.

6) All the senses, fully engaged

You see the flames, hear the sizzle, smell the charcoal, taste the smoke. It’s theatre plus lunch—and that beats beige buffet energy every day.

7. Eco-Friendlier Than Disposable Options

Cheap throwaway grills are often made with low-quality, chemical-filled charcoal. A durable ceramic Konro BBQ reduces waste and lets you cook with high-quality British charcoal, making it better for the environment, and for you.

What to Pack (besides the Konro & food)

• Bag of quality logs/charcoal + firelighters
• Wire grill & table top rack
• Skewers, small oil bottle, salt/pepper
• Foil & hand wipes

FAQs

What is a Konro grill?
A compact, ceramic tabletop charcoal grill inspired by Japanese yakitori-style cooking. It gets hot fast, cooks evenly, and maximises flavour.

Is it allowed in parks?
Always check local rules, but with heat resistant coating to it’s safe to place straight on the ground, a beach, or a bench.

How long does it take to cook?
From lighting to sizzling in roughly 15–20 minutes with good charcoal. Most skewers cook in 6–10 minutes.

What can I cook if I’m new to it?
Try halloumi and veg skewers, Korean chicken wings, garlic prawns, or smash burgers! Simple prep, huge payoff.